TheIndieArmy

TheIndieArmy t1_je2tmya wrote

Reply to comment by kate313 in My week in a nutshell by kate313

I get that, but if we don't know what the dish is how we suppose to determine if the rock was intended or not? If you ordered Beef Rockefeller...well then...that changes things now, doesn't it?

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TheIndieArmy t1_jdxie46 wrote

They don't sell the B-Series in North America anymore and when they did they were based on the Ford Ranger towards the end, not the other way around like the rest of the world. They were essentially just a rebadged Ford Ranger. Unless someone cared enough to look at the actual badge of the vehicle, they probably just thought it was another Ford.

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TheIndieArmy t1_j8vilqc wrote

I just stopped dealing with shitty food blogs and stick to Food Network Kitchen. It's become such a versatile app to include straight-to-the-point recipes, meal planning, food lists, and even cooking classes. You can also go to a recipe, check the items you need and add them to a grocery list. You can then click a button and it will take you to the store of your choosing to start selecting them for pick-up/delivery. It's all entirely free now too.

With over 100,000 recipes, there is rarely a time I can't find a dish I'm looking to make or something that interests me. In the off chance I do come across something on a blog site I want to try, I can import it into Food Network with the URL and it will just strip it down to the recipe.

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