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podappetitpodcast OP t1_ivzeni6 wrote

Reply to Talk with MOLLY BAZ - Tue 11/22 @ 8 am PST - Thanksgiving Hotline by podappetitpodcast

author ([Cook This Book](https://www.mollybaz.com/cook-this-book)), [weenie dog lover](https://www.instagram.com/p/B5Yk0k0Bo93/?utm_source=ig_web_copy_link), [caesar salad enthusiast](https://www.bonappetit.com/story/how-to-make-the-best-caesar-salad), and [video host](https://www.youtube.com/channel/UCU072-4qWYOAzRAwoyLwwXw), formerly of the Bon Appétit Test Kitchen. Molly

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call_me_ping t1_j1i6ij5 wrote

Reply to bakeries in Baltimore?? by paturner2012

www.pitangogelato.com/bakery-ingredients/) in Fell's Point has GREAT focaccia if you can't [make your own](https://www.bonappetit.com/recipe/easy-no-knead-focaccia) this busy and chilly season

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ns0 OP t1_j54309n wrote

Reply to comment by TheShroomHermit in Rotten Recipes: Find flavors pairings by similar aromatic compounds by ns0

www.bonappetit.com/recipe/glazed-leeks-with-pine-nut-salsa-verde](https://www.bonappetit.com/recipe/glazed-leeks-with-pine-nut-salsa-verde) [https://www.saveur.com/article/recipes/tarako-spaghetti/](https://www.saveur.com/article/recipes/tarako-spaghetti/) [https://www.loveandlemons.com/potato-leek-soup/](https://www.loveandlemons.com/potato-leek-soup/)

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Seymoorebutts t1_j95ok64 wrote

Reply to comment by reallamedroid in [i ate] Black Cod with carrot, kish mush, and blossoms by troubleseemstofollow

trying to highlight the fact that many of these operations require an insane doctrine to exist. https://www.bonappetit.com/story/noma-restaurant-closing/amp https://www.luxuo.com/lifestyle/gastronomy/the-downsides-of-le-michelin-guide-and-its-coveted-stars.html https://www.barandrestaurant.com/food-beverage/how-michelin-guide-has-failed-restaurants https://www.tastingtable.com/935300/the-reason-chef-eo-yun-gwon-sued-the-michelin-guide/ These are just from a cursory search

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