Sure, but like, what kind of authentic cuisine?

Like, the post is such word salad that anyone who knows a bit about the cuisine in question is going to be confused. Like, the level of specificity here is like saying (and I'm making it slightly more polite than OP wrote it) "I want an asian-owned asian restaurant, especially Japanese or Thai". Also, is it authentic if it's a Chinese restaurant owned/run by Koreans?

They're just different cuisines and it's strange to conflate them while seeking "authenticity".

Also, does it count as "brown-owned" if the owners are east-indian or afro-latino?

Seriously, the race of the owners/staff does not a authentic restaurant make.