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ElDub73 t1_iso0mtl wrote

It’s not hard to make authentic Mexican?

I’d suggest it’s not hard to make crappy inauthentic Mexican.

The real stuff is not that easy.

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cpujockey OP t1_iso1qj8 wrote

> The real stuff is not that easy.

I guess a lot of you don't have much experience in a kitchen. I worked with st. pierre catering in my formative years before moving on to IT. I also had a passion for food growing up especially food that was spicy. Alton Brown, Jacques Pepin, Justin Wilson, and others were my idols growing up on tv. I guess I just really love food.

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ElDub73 t1_iso3t54 wrote

I didn’t say I couldn’t cook it; I was just trying to get across that it’s hard to make it they way they do in the areas known for that food.

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