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OldJames47 t1_jd86jv6 wrote

Reply to comment by cedit_crazy in Be careful maple sugarers! by StankyBo

Hopefully the process of reducing the sap to a syrup happens at a high enough temperature to kill the nasty.

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KITTYONFYRE t1_jd8alqe wrote

looks like sap boils at 215-220F depending on sugar content

but boiling may kill pathogens while leaving toxins intact. if you shit in a bucket and pour some water on it, you can boil it all you want, I'm not touching it lol

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rockstang t1_jd9dns7 wrote

If you shit in a bucket I'm not hanging out with you.

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Nickmorgan19457 t1_jda42kx wrote

This kind of mentality is what killed tiny houses.

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rockstang t1_jda8smb wrote

Listen, if you live in a 75 square foot house it's gonna stink when you take a dookie.

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