OldJames47 t1_jd86jv6 wrote
Reply to comment by cedit_crazy in Be careful maple sugarers! by StankyBo
Hopefully the process of reducing the sap to a syrup happens at a high enough temperature to kill the nasty.
KITTYONFYRE t1_jd8alqe wrote
looks like sap boils at 215-220F depending on sugar content
but boiling may kill pathogens while leaving toxins intact. if you shit in a bucket and pour some water on it, you can boil it all you want, I'm not touching it lol
rockstang t1_jd9dns7 wrote
If you shit in a bucket I'm not hanging out with you.
Nickmorgan19457 t1_jda42kx wrote
This kind of mentality is what killed tiny houses.
rockstang t1_jda8smb wrote
Listen, if you live in a 75 square foot house it's gonna stink when you take a dookie.
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