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Teledildonic t1_j0cj73a wrote

Reply to comment by Green-Cruiser in TIL Vincent Price published various cookbooks including a five volume series titled Mary and Vincent Price present a National Treasury of Cookery. Price promoted the cookbooks on TV shows including on the Tonight Show Starring Johnny Carson where he demonstrated how to poach a fish in a dishwasher. by trifletruffles

I'd expect a fire pit to be pretty sterile, on account of the fire.

Dishwasher don't get hot enough to sterilize. They aren't autoclaves.

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derKestrel t1_j0cmf5d wrote

I thought 65 degrees would be enough to kill almost everything? (Well, there is a 50 degree setting too, but that's no good for cooking)

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PeachSnappleOhYeah t1_j0cv0cr wrote

food isnt sterile. that's not the best metric to say one gross method of cooking is better than another.

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