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brock_lee t1_ix8umhv wrote

Try it on an international flight (to Canada for instance) and expect a world of pain.

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DaveOJ12 t1_ix90q2r wrote

Because of the live turkey?

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brock_lee t1_ix90z9v wrote

Most food is not allowed to be brought in, especially meat.

https://inspection.canada.ca/food-safety-for-consumers/bringing-food-into-canada-for-personal-use/eng/1389630031549/1389630282362

Search for meat products: "Fresh, dried, and cured meats (such as hams and sausages) are not permitted."

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Chimaerok t1_ix9o3jh wrote

For anyone else reading, food is prohibited from going through customs at many borders, because most types of food have a risk of carrying either diseases or invasive species (often in egg form).

Not sure how it is in Europe, but generally if you're crossing an ocean customs have very strict rules regarding organic matter.

Especially the Australians, their history of invasive species is extensive (several of which were brought over deliberately for pest control, only to make the problem worse), and they would very much not like to deal with any more.

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Bcbulbchap t1_ixaipt0 wrote

You only have to watch ‘Nothing To Declare’ currently shown on UK daytime tv, to see just how seriously Australian customs, takes the issue of smuggling in of prohibited food stuffs.

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brock_lee t1_ix9p9fe wrote

There is/was a TV series that YouTube started recommending to me. It was basically watching customs agents in Australia, UK, and Canada. The Canada ones were actually pretty strict. When someone was caught bringing in food, they often got a hefty fine because they had often filled out the declarations card saying they did not have any food. So, the fine was for lying, not having the food.

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