So many Americans have such a poor insight into what Chinese food is because it quickly became a suddenly altered genre so quickly. It’s what Taco Bell is to true Mexican food but worse.

I have not eaten at Corner but the menu presents as much more real Chinese on the mainland. I’m ok if it’s Cantonese based and not…Northern or Western Chinese. Much the same as I would be ok with knowing it’s “American” but really Louisiana food vs Texas BBQ or upper Midwestern hearty meals or East Coast a mix of genres from Italian to who knows.