Druff's has a sandwich with slightly spicy pork, goat cheese, and a strawberry balsamic reduction. It's amazing. I order two because I consistently wanted another all day like five times in a row. And Sam's Southern Eatery will send you an enormous box of good fried okra. I've had so much mediocre and some truly bad fried okra since leaving the south. I still ate it, because all but the worst fried okra (okra scented flour and cornmeal stones) is good food. And I haven't yet met a more pleasing bowl of vegetables in the wild than Koriya's bibimbap. I love that shit. I've only lived here for a year myself, but I love food and moved out of the god awful sticks. If you count fast food (and I'm inclined to count at least some of it given how on point the national/cherry taco bell usually is) I can walk to more restaurants than there were in the town we left. The restaurant density might be my favorite thing about Springfield. I'm currently looking for a sushi restaurant to be my go to for a while.