movetoseattle t1_jbdn0jg wrote
Love Krusteaz baking mixes . . . but it took me years to even try one because of the kitschy K!
Jolly-Lawless t1_jbeeagg wrote
I fkn hate that name - krusteaz sounds like a skin infection, the spelling is so far removed from a known English word/phrase.
I only recently realized phonetically it was probably originally Crust-Ease. Which makes perfect sense for a mid 20th century baking mix.
[deleted] t1_jbf08gz wrote
[removed]
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