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mrlolloran t1_jbb6ox3 wrote

Reply to comment by PM_ME_GAY_STUF in Researchers team has spent 9 years monitoring gluten-free products to analyse whether they are nutritionally deficient, and found that they are not usually nutritionally equivalent to those that contain gluten, but the quality of the products has increased considerably by giuliomagnifico

Really? No context? What about the comment Bubbagump made where he said “cooking isn’t processing?”

Just because you came in way after the fact doesn’t mean there isn’t sufficient context to at least cast doubt on what you thought they meant.

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