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Proof-Variation7005 t1_j655ii4 wrote

I can't believe I get to use it in this context but here we go....

Sir, this is a Wendys.

You think that the small town Wendys and one the one in the city are serving an equal amount of customers and orders? Those kiosks aren't there because the employees on register are "ding dongs" and slow or something. They exist because a LOT more people are ordering and that's a way to be more efficient with taking orders and utilizing manpower.

They also need more employees because they have a LOT more customers.

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leavingthecold OP t1_j6562vy wrote

Wendy's or whatever basic decent service is to be expected, not coming here for 5 star wine and dine service.

This one particular Wendy's without the kiosk and understaff serve a volume equal to Providence. It's not in the middle of nowhere.

There's also a Taco Bell not far from here that has 2 kiosk and nowhere near the volume of Providence outside of lunch time hours. Good service as well.

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Proof-Variation7005 t1_j656hln wrote

so you've staked the place out and sat there open to close over a sample size of several weeks each, i take it?

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