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Weaponized_Puddle t1_izxspip wrote

Per capita undeniably. The good pizza to population ratio here is so good. There’s only one distinguished pizza place that people will leave the island for, but that’s exclusively for Sicilian so it doesn’t even count.

I’m sure someone can point to a luxury pizza place that cost $30+ a pie that has SI beat in Manhattan or something, but that’s cheating. Our ‘average’ pizza is good pizza in other boroughs.

Also, we have a niche we absolutely dominate in: crunchy thin crust pizza. People will drive all the way to CT to get Pepe’s, but we have them beat.

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