Viewing a single comment thread. View all comments

IgnoreIfOffended t1_jaz0byp wrote

I find the same thing happens when I travel to Europe. It isn’t all about how the food is made or the ingredients used (though that is part of it), it’s also because portion sizes are reasonable compared to the platter-sized dishes used by most American restaurants.

39

Moneia t1_jb0hrl0 wrote

You see that a lot in cheap UK pubs, people associate 'good value' with 'Huge portions of chips (fries)

9