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beeps-n-boops t1_j6bdx65 wrote

Not what you asked, but: making your own is incredibly easy, and far cheaper than buying it, even when factoring in the cost of a dehydrator. (Edit: and you can dehydrate fruit and other things with it as well.)

I definitely recommend trying it! I make a batch every couple of weeks, give-or-take.

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bros402 OP t1_j6bel9t wrote

Oh yeah, I know it can be made with a dehydrator - but we just splurged on a second smoker + outdoor fridge + stainless steel table for the little outdoor kitchen we cobbled together + ooni.

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beeps-n-boops t1_j6bezd2 wrote

Wow, OK, pizza and brisket party at your place. I'll being the jerky LOL

:)

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bros402 OP t1_j6bsgen wrote

Still learning how to use the pizza oven - but we should get the hang of it eventually

(also, facebook marketplace is amazing - we got the second smoker three weeks after Father's Day from a guy in Jackson. Sold a $200 smoker with a cover & wood for $80)

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