Miss the gulf coast enchiladas and the chimichurri steak. They were my favorites there as well as the crawfish étouffée. Love the pastellitos which they still have. Margaritas were always great and not watered down. They were always a good value before but like everyplace else had to raise their prices. I would gladly wait the extra half hour if they brought those other menu items back. Now I’m sorta meh about going there. I can get fairly similar items on their current menu for the same price locally instead of driving 40 minutes and then waiting another 40.