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slimyprincelimey t1_izk2dhx wrote

McKinnons in Salem and Portsmouth both have a really good cheese departments, if you want something super specialty (but more expensive) C'est Cheese right by Portsmouth as well has a small but very niche selection.

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Annual_Champion_1555 t1_izk4x6r wrote

Not sure but I do think pastrami is the most sensual of all the salted, cured meats.

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akmjolnir t1_izm8awz wrote

Garfield Smokehouse in Meriden, and North Country Smokehouse in Claremont.

Legit.

5

mvhcmaniac t1_izmfuyw wrote

The co-op in the upper valley region actually has a decent selection.

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