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Synn-the-furry-NB t1_ixl6tzi wrote

Reply to comment by chicknuggt in I bought exactly 50 bucks worth of groceries by superpositioned

Alright fair. I've never seen a kiwi other than green so I assumed it was a brand name. Perhaps the golden fruit are better.

I am not a big fruit fan, but I have my picks. Most are too acidic for my liking

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chicknuggt t1_ixl73g8 wrote

the gold ones are advertised to be easily eaten with a spoon, and they actually are. i just cut a bit of the top off, or split it in half and scoop out the flesh, and in the process getting out all the juice which literally pools in the fruit. it’s so interesting

i don’t really enjoy sour/extremely acidic flavors/sensations, but i’m one of those people who can eat lots of pineapple just fine and not have that “burning” feeling around the mouth people tell me about.

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Synn-the-furry-NB t1_ixl77z6 wrote

I find that pineapple comment interesting, as the burning comes from an enzyme that basically eats your tissues. Intriguing

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