Submitted by obcork t3_y0hv1p in massachusetts
UpCoconut t1_irsqpbj wrote
Reply to comment by Unique-Public-8594 in Thanksgiving questions from a foreigner by obcork
If you do frozen, do NOT forget to defrost the turkey.
Do NOT trust the pop-up timer. Those things are wrong so often. Use a real meat thermometer.
ohmyashleyy t1_irtwmzc wrote
And if you do frozen, it will take DAYS to defrost. You can’t just pull it out the night before.
SufficientZucchini21 t1_irtx1kf wrote
And fresh ain’t “fresh.” It’s frozen to a lesser degree but still an old bird. They’ll charge you more for one. Better to get a rock solid frozen bird at a lesser price than to pay a premium for a nicer name but similar bird.
suzmckooz t1_irv4y8p wrote
Depending on where you go and what you pay. You can buy fresh from a butcher.
sad0panda t1_irvl480 wrote
Or a farm.
SufficientZucchini21 t1_irwk136 wrote
I get mine from a farm.
UpCoconut t1_irvcgvk wrote
Some frozen birds have an estimated defrost time printed on the label, but not all. Like cook time, it's largely based on weight. For the size birds I get, putting it in the fridge the Saturday night before Thanksgiving is usually good.
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