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worstpolack t1_j5irqgw wrote

Reply to comment by [deleted] in [I ate] Wagyu beef carpaccio by following_the-_light

Wrong. You can have carpaccio or any other raw beef food with A5 and it’s delicious and not a criminal way to eat it. Also wagyu is just a breed (和牛literally means japanese style cow) and the marbling decides the quality.

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[deleted] t1_j5jbv6z wrote

I’m fully aware waygu can and probably should be eaten raw or damn near raw. Carpaccio done exactly the way OP posted is a tired 80’s cliche dish that sucks and can be found at dated restaurants worldwide, likely packed full of octogenarians in diapers. It is absolutely criminal to eat waygu of any grade with that amount of cheese and aioli. Has nothing to do with being raw. The marbling here also sucks so it is low grade waygu at best, if not a bait and switch, and definitely nothing to be posting internet flex pics about

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worstpolack t1_j5m80ut wrote

Your wording makes it look like you think only super marbled stuff is wagyu meat.

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