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Estropelic OP t1_j6a01cl wrote

It was whatever I had in the fridge. We have a party to attend later and didn't want to order/cook anything that would take too long.

Browned some frozen maple sausage. Added diced onion, garlic powder, scotch bonnet powder. One slice of melted baby swiss and poured it over pretzels I had in the pantry.

Would eat again.

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PappaDukes t1_j6a6277 wrote

It's actually pretzels on a bed of sausage.

3