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cmele0308 t1_j1fo1ul wrote

I like a thick hot chocolate , how to make?

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aldhibain t1_j1fqtg6 wrote

Use a metric ton of chocolate. Typical hot chocolate recipes have about an ounce of chocolate and a spoon or two of cocoa to a cup of milk, but for max mouthfeel you want to use at least 3 times that amount of chocolate. Some recipes even add a cornstarch slurry to encourage thickening.

Look up Italian or French hot chocolate recipes. I drink this stuff in (double) espresso cup portions because it's so gloriously rich.

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cmele0308 t1_j1fqyw1 wrote

Woah you're kidding!! Lots and lots of choc haha

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