hittingpoppers t1_j1sp632 wrote
Did you make the mortadella? My MIL says mortadella is the same as baloney, other than that she not too bad. Looks great. Mortadella is underrated . Spicy is also good but I prefer regular and add something spicy if I'm feeling that way. Thanks for sharing.
slash_asdf t1_j1sxw41 wrote
The meat does look like mortadella bologna, bread also looks great, too much salad for my taste though lol
commevinaigre t1_j1ttcxk wrote
Yes. What's the bread?
JangSaverem t1_j1uedv3 wrote
Looks like a focaccia
commevinaigre t1_j1urbf1 wrote
Too thin, no? Looks like a bread I've only had a few times in the past, from a mexican cemita.
Lucky_Luke_III t1_j1vabna wrote
Looks like a muffuletta
commevinaigre t1_j1w9m6k wrote
>muffuletta
That's more a sandwich type, no? And made with ciabatta or similar. Maybe it's a thin ciabatta.
Lucky_Luke_III t1_j1ytbx3 wrote
Originally a muffuletta (in Sicily, Italy) is a particular type of bread: round, quite flat and very soft inside and crunchy outside. But yes I've also seen it also referred to what's inside instead of the type of bread.
[deleted] t1_j1uxcgz wrote
[removed]
Viewing a single comment thread. View all comments