This looks INCREDIBLE.

Wow!!! How did you do it?

Looks great!

imo cross-sections are mandatory for steak pics. But otherwise, this looks great! I love rosemary with steak, and especially having crispy rosemary + garlic WITH the steak is sooo good, they add so much texturally and flavourwise while still letting the steak shine. And I can tell you cooked them perfectly

And it really makes my blood boil whenever I see people garnish food with fresh rosemary. I know it's p much entirely for the camera/presentation, but like...yuck. It's just a waste of rosemary! If I get that on my plate I'm just picking it off before I start eating. Thank you for putting the rosemary to good use haha

I seem to smell the fragrance ，across the network

This looks beautiful and I don’t even eat beef!

This is what i hoped it would look like when i tried making it

It wasnt..

Nice, I made one of these for Christmas dinner, seared it and popped it in the oven at 200c for five minutes on the middle rack.

That garlic though... chef's kiss

I used seven smashed small cloves for two 10oz T-bones, I served with three with each steak after cooking them a bit more in the pan sauce, I had to negotiate splitting it with my darling mum haha. Bite of steak with a roasted garlic clove, and a bite of steak dipped in a red wine pan sauce finished with a pad of butter...

.... I may go to the butcher on Tuesday when he's open again, I feel like steak for some reason.

Edit: I may have cheated a bit though, I remembered the container of Montreal steak spice I had in the cupboard. A proper deli blend of that stuff is worth its weight in gold, it also makes unbelievable pastrami and smoked meat.

I just came

You might want to get your nose checked

It’s literally the perfect steak seasoning. I’m usually against store bought spice mixtures, but this is great

Next time, substitute the rosemary with thyme. Trust me.

I had thyme as well. This is not news to me

Finally someone who knows what rosemary is is actually used for!