Beef Bourguignon [homemade]Xtruuh156 OP t1_j2ef3ai wrote
Reply to comment by Mont-ka in Beef Bourguignon [homemade] by Xtruuh156
Cooked with another bay leaf, added the one at the top for aesthetic lol
Mont-ka t1_j2epthg wrote
Love it haha
ambiguity_moaner t1_j2fol2j wrote
You are also part of the conspiracy that bay leaves really add anything to a dish?! 😱
moondust1959 t1_j2fphz6 wrote
Oh they do! A real savoury flavour.
rct1 t1_j2fw49y wrote
Put a bay leaf in your rice or pasta water and then make that comment
Adept-Equipment-7716 t1_j2ft1y9 wrote
They definitely add something. I couldn't tell you the flavor though.
Lemon_Turtle9418 t1_j2ftnj7 wrote
I feel like they add a subtle umami
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