[homemade] Traditional carbonara Submitted by nadtchi t3_z7pl3p on November 29, 2022 at 9:55 AM in food 29 comments 180
nadtchi OP t1_iy7p85f wrote on November 29, 2022 at 10:50 AM Reply to comment by Dimcair in [homemade] Traditional carbonara by nadtchi 2 egg yolks, pecorino cheese, panchetta, lots of freshly ground pepper and a bit of pasta water Permalink Parent 3 Dimcair t1_iybab9n wrote on November 30, 2022 at 2:54 AM No egg-white at all? Creamy! Pecorino cheese is where it is at! Permalink Parent 2 r_a_d_ t1_iyc42xa wrote on November 30, 2022 at 7:57 AM Next time really be traditional and use guanciale. Permalink Parent 0
Dimcair t1_iybab9n wrote on November 30, 2022 at 2:54 AM No egg-white at all? Creamy! Pecorino cheese is where it is at! Permalink Parent 2
r_a_d_ t1_iyc42xa wrote on November 30, 2022 at 7:57 AM Next time really be traditional and use guanciale. Permalink Parent 0
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