[homemade] chickpea pasta with garlic, avocado and spinach sauce with shredded chicken.Submitted by thatgirlisback t3_z2pqg9 in food
thatgirlisback OP t1_ixi2e5h wrote
Reply to comment by srt7nc in [homemade] chickpea pasta with garlic, avocado and spinach sauce with shredded chicken. by thatgirlisback
Not an exact recipe (everything done by guess), but:
About 500g of boneless chicken - seared on a pan on one side, then flipped, added water + a chicken broth cube and covered.
In to a blender add a ripe avocado, fresh spinach, six big cloves of garlic, salt. Mix and add a splash of oat milk if too thick.
In the meantime make chickpea pasta (i made less, because i had a lot of chicken).
Shred the chicken, add back in pan, add some of the wannabes broth + sauce + noodles.
Decorate with crushed chilli flakes - done!
srt7nc t1_ixi6r62 wrote
Thank you, appreciate!
LinFTW t1_ixkik4m wrote
Do you let the sauce heat in the pan when you add everything together or do you heat it separately?
thatgirlisback OP t1_ixmub0t wrote
I put it in to the pan with the chicken and added the noodles to mix it :). The chicken and noodles heated it up.
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