Submitted by heirtoruin t3_z0hlzn in food
Comments
FilthyChangeup55 t1_ix5l87i wrote
That’s a nope from me
heirtoruin OP t1_ix5orzg wrote
I grow about 30 pepper plants each year in my garden. :)
Adseg5 t1_ix60i4e wrote
A connoisseur of capsaicin
heirtoruin OP t1_ix6a66s wrote
I feel you.
AutoModerator t1_ix5l53d wrote
Tune into our next few Live Talks for:
Renowned Dessert Person and former Bon Appétit senior Food Editor, Claire Saffitz. For a Thanksgiving Desserts Hotline, starts 1pm PST on Mon 21st November.
The star of Hit The Kitch and also Bon Appétit fame, Molly Baz: For another Thanksgiving Hotline, starts 8am PST on Tue 22nd November.
You can follow the scheduled talks below:
Claire Saffitz Thanksgiving Desserts Hotline.
Molly Baz Thanksgiving Hotline.
Hit the follow and bell icon in each post to get a notification once the post goes live. Please note that questions are being pre-collected for Molly's talk, please use this link to submit your questions: https://forms.gle/PzdtwEHF2tJiajAc6
We also welcome back our brilliant talk hosts, Pod Appétit: Gourmet Takes.
I am a bot, and this action was performed automatically. Please contact the moderators of this subreddit if you have any questions or concerns.