Submitted by paintingsbyO t3_z6iuj8 in food
2AMBeautiful t1_iy1nl49 wrote
This looks 100% legit. Definitely trying myself for sure.
paintingsbyO OP t1_iy1olyp wrote
It's good, normally I'll pour out about half of the jalapeños juice..I use a 15.5oz jar of la costena brand, but you can add more or less depending on how hot you want it. Super simple to make..I think the pork really makes this chili.
2AMBeautiful t1_iy1yu2s wrote
I use pulled pork leftovers often for chili. It’s definitely a star ingredient
2FctrAuthenLkdMeOut t1_iy313z6 wrote
I've used spicy ground pork before mixed with beef, it really brings the chili to the next level.
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