[homemade] Boiled and seared potatoes with Gouda Submitted by the-realJroll t3_yhukvw on October 30, 2022 at 11:56 PM in food 5 comments 160
the-realJroll OP t1_iufrshq wrote on October 31, 2022 at 12:00 AM Boiled for 2 hours, smashed and seared in butter with a torch of Gouda black pepper and sea salt Permalink 4 BourbonandStargate t1_iug585h wrote on October 31, 2022 at 1:44 AM Two hours? And they stayed intact when you smashed them? Wow! Impressive. Permalink Parent 7 the-realJroll OP t1_iuh6sgz wrote on October 31, 2022 at 9:00 AM Oh my bad I guess I brought them to a boil and simmered for 2 hours 😅 Permalink Parent 1
BourbonandStargate t1_iug585h wrote on October 31, 2022 at 1:44 AM Two hours? And they stayed intact when you smashed them? Wow! Impressive. Permalink Parent 7 the-realJroll OP t1_iuh6sgz wrote on October 31, 2022 at 9:00 AM Oh my bad I guess I brought them to a boil and simmered for 2 hours 😅 Permalink Parent 1
the-realJroll OP t1_iuh6sgz wrote on October 31, 2022 at 9:00 AM Oh my bad I guess I brought them to a boil and simmered for 2 hours 😅 Permalink Parent 1
Mara-Of-Naamah t1_iuft4c3 wrote on October 31, 2022 at 12:10 AM These look absolutely amazing!!! Permalink 2 the-realJroll OP t1_iufuzjo wrote on October 31, 2022 at 12:25 AM It taste really good, it’s soft on the inside but seasoned enough with every bite that it just works. Worth a try to boil and sear in butter Permalink Parent 3
the-realJroll OP t1_iufuzjo wrote on October 31, 2022 at 12:25 AM It taste really good, it’s soft on the inside but seasoned enough with every bite that it just works. Worth a try to boil and sear in butter Permalink Parent 3
the-realJroll OP t1_iufrshq wrote
Boiled for 2 hours, smashed and seared in butter with a torch of Gouda black pepper and sea salt