Viewing a single comment thread. View all comments

CanoeIt t1_iu7hj9c wrote

Reply to comment by aminorman in [homemade] French Toast, Lean and Jowl Bacon, Homemade Chipolatas and Sunny Eggs by aminorman

Teach me those eggs, please?

3

aminorman OP t1_iu7iq9d wrote

I did a short wrote above. Here's the link to the comment https://www.reddit.com/r/food/comments/yfnszj/comment/iu5rsg9/?utm_source=share&utm_medium=web2x&context=3

6

KittyKat122 t1_iu8ukon wrote

You sift eggs and it doesn't break up the yolk? That sounds like sorcery.

2

aminorman OP t1_iu8ygwi wrote

Sift as in the tool not the harsher action required for flour. Crack the egg in the sieve/strainer and let it drip. Gently pour into holding cup. Minimum magic spells required.

1