stephen1547 t1_iuioek3 wrote
Reply to comment by bdg313 in [homemade] Caprese pizza with pesto and balsamic glaze by bdg313
Great work. My 16" Ooni has been getting a workout the last few weeks as well. I have been doing a breadmaker recipe, and then proof overnight in the fridge. Turning out pretty well for nice thin pizzas. I haven't experimented with thicker pizzas too much in the Ooni, so most of my thin crusts cook in about 1-2 minutes.
bdg313 OP t1_iujz3en wrote
Thank you! Would love to see yours as well
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