[homemade] Chicago style Italian beef sandwich with spicy Italian sausage, sweet peppers, giardiniera, and dipped the entire sandwich in the au jus.brrduck OP t1_je7u0zb wrote
Reply to comment by WaySheGoesBub in [homemade] Chicago style Italian beef sandwich with spicy Italian sausage, sweet peppers, giardiniera, and dipped the entire sandwich in the au jus. by brrduck
This guy Johnnie's
WaySheGoesBub t1_je7vlr4 wrote
Pop’s Beef is my fav but hell yeah! Pop’s makes their own hot peppers. They slice the jalapeno pepper paper-thin. The peppers are not pickled for long (or at all) before they are put in oil so they have an awesome crunch and they’re not too spicy. They add a little fresh element to the beef experience. Zesty. Yum. Cheers to your beef!
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