Submitted by FeloniousFoodie t3_1266bbt in food
Swiss__Cheese t1_jeabcry wrote
Reply to comment by SimplyUnreal in [homemade] pierogi & peas by FeloniousFoodie
Pierogi are a type of Polish dumplings, filled with potatoes and cheese (and sometimes other things). They can be steamed or pan-fried, but I recommend pan-fried to get that nice sear on the outside.
slopiewnie t1_jeal8gn wrote
Boiled, not steamed :)
FeloniousFoodie OP t1_jeb141y wrote
Tbh I’ve never done just one method. I boil then pan fry 100% of the time.
RipleyLeChad t1_jeboe22 wrote
I do both, boil them to actually cook them you can freeze for later or straight to the pan for that sear!
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