[homemade] Charcuterie board with cheese, cured meats, pate and dips washed down with a bourbon. Submitted by PitmasterUniversity t3_122o0d6 on March 26, 2023 at 2:34 PM in food 20 comments 112
Old_Flow6317 t1_jds2dsj wrote on March 26, 2023 at 7:17 PM I've got a Peperami and Stella, so we're basicly the same.. Permalink 1
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