Recipe:

Air Fry chicken wings for 12 minutes each side.

While frying, mix lemon pepper season, garlic powder, onion powder, and cracked pepper(if you prefer heavy pepper flavor) into a bowl.

Melt 1/3-1/2 stick of butter and a couple of drops of lemon extract together. Seriously, use a pipette if you don’t have a steady hand, it is POTENT. Lemon juice could work but the acid may change the consistency of the butter.

Toss the rub onto the wings generously until coated. Add the lemon butter and toss again.

Serve and enjoy!