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Essa_ea t1_jdxtut6 wrote

Oh these are delicious πŸ˜‹ πŸ‘Œ

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clown_duck t1_jdxvcxy wrote

Okay these look yum as.

What did you use exactly? Like a bit of lemon extract, butter and cracked pepper?

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ernyc3777 OP t1_jdxvu67 wrote

Mixed lemon pepper seasoning, fresh ground peppercorn medley, onion powder, and garlic powder.

But it didn’t stick as well as I’d liked from how dry the skin got in the air fryer.

So I melted 1/3 stick of butter with a couple drops of lemon extract and tossed it all together.

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clown_duck t1_jdxyion wrote

Perfect thank you!

Im definitely going to give these a try.

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ernyc3777 OP t1_jdy313f wrote

Recipe:

Air Fry chicken wings for 12 minutes each side.

While frying, mix lemon pepper season, garlic powder, onion powder, and cracked pepper(if you prefer heavy pepper flavor) into a bowl.

Melt 1/3-1/2 stick of butter and a couple of drops of lemon extract together. Seriously, use a pipette if you don’t have a steady hand, it is POTENT. Lemon juice could work but the acid may change the consistency of the butter.

Toss the rub onto the wings generously until coated. Add the lemon butter and toss again.

Serve and enjoy!

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Queasy_Ad_5469 t1_jdxu7qd wrote

Lemon pepper wet

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ernyc3777 OP t1_jdxuh0z wrote

I was just going to rub them but the air fryer dried the skin too much so I needed some butter with a drop of lemon extract to get it to stick.

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Queasy_Ad_5469 t1_jdxusen wrote

After I tried the butter with the lemon pepper rub, I do all my dry rubs with butter. It's delicious. Wings look good btw πŸ‘ πŸ˜‹.

1