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notmythrowawayaccunt t1_jdw79ph wrote

I like to eat, eat, eat chicken and bananas I like to eat, eat, eat chicken and bananas

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LVorenus2020 t1_jdweo15 wrote

You are close to...The Secret. So very, very close.

You must add smaller portions of banana...to the curry itself, when a quarter of the total cooking time has elapsed.

If you have also added fresh-cut garlic beforehand, the result may blow your mind...

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NoSitRecords OP t1_jdwf1tp wrote

I have chopped banana inside, also a bit of bananas I caramelized, added garlic just before it was done, the banana on top is just garnish

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LVorenus2020 t1_jdwfy68 wrote

Nooooo. That means someone else does it, possibly for a long time. Secret?

chortle

Hope you enjoyed it, yum.

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Isellmetal t1_jdwpjwu wrote

This combo sounds weird in my head but I bet it taste amazing

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NoSitRecords OP t1_jdwwm4z wrote

Happy cake day! And it is amazing, you should definitely try it, the combination of sweet, Savoy and spicy is really nice in this dish

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Isellmetal t1_jdx7qai wrote

Awesome! Thanks I didn’t even notice.

I’d probably love it! I enjoy a wide variety of curries from different countries. I actually had Kashmiri lamb Rogan josh last night

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NoSitRecords OP t1_jdx9e3q wrote

Sounds great! Never had a real Indian curry before, I'm just making shit up as I go along

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Isellmetal t1_jdxa9n6 wrote

That’s what makes curry great, no matter where in the world you go, it’s always different. Even in a particular region, it will always change just from local ingredients, spices and preparation.

Much of the time people just wing it based on what they have, that’s what makes fun

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