[Homemade] jambalaya . Andouille sausage and shrimp Submitted by barrymyhoginher_ t3_125azx3 on March 29, 2023 at 2:52 AM in food 6 comments 53
barrymyhoginher_ OP t1_je3fdj0 wrote on March 29, 2023 at 3:05 AM #2,437,637 Replying to PDXalreadtused (#2,437,586) Haven't exactly got the rice to be fluffy but the flavor is there. Only second time making it 1
tinkrman t1_je3fv0v wrote on March 29, 2023 at 3:09 AM #2,437,726 Do you have okra in there? Looks nice! 1
barrymyhoginher_ OP t1_je3g151 wrote on March 29, 2023 at 3:11 AM #2,437,761 Replying to tinkrman (#2,437,726) Sadly didn't find any at the store Not something you can find regularly in Washington state 2
PDXalreadtused t1_je3jgrp wrote on March 29, 2023 at 3:41 AM #2,438,366 Replying to barrymyhoginher_ (#2,437,637) As long as it’s good for you is all that matters. It can only get better from there. 2
QuantumCookingzzz t1_je5a0x1 wrote on March 29, 2023 at 2:50 PM #2,449,289 Well worked piece man good work. 2
PDXalreadtused t1_je3f49t wrote
One of my favorite dishes.