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AutoModerator t1_jbp5ixa wrote

Tune into our next Live Talk for the one and only, the amazing Queen of Pie, Jessica Leigh Clark-Bojin AKA ThePieous!

ThePieous is a pie maker extraordinaire, famous for her Pie-art and Piescrapers, you may well have seen her pies here on r/Food, on her Instagram, website, her book or from her work as a Food Network & TODAY Show judge. Join us in the celebration of all things Pie for Pi Day!

The talk starts 3pm PT on Monday 13th March.

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We also welcome back our brilliant talk hosts, Pod Appétit: Gourmet Takes.

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Supertho t1_jbp8vyg wrote

Fried hot honey chicken is fantastic. You lose me at the doughnut part.

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wilde--at--heart t1_jbqi2in wrote

That looks really good. I’d eat it. Was it home cooked or at a restaurant?

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