Submitted by BayAreaSwitch t3_11y8e0w in food
Comments
CorkyCucuzz t1_jd6nmmg wrote
Thick lah 😍
nibedetatupur1989 t1_jd6rtsx wrote
my favorite
Hypnox88 t1_jd6vksn wrote
I love lox so much but I will never understand why its as expensive as it is.
Heathen_Mushroom t1_jd7vwas wrote
I seem to recall having worked out that it is about 15% of the cost of commercially made (which in my area is about $40/lb.) if you make it yourself even from the most expensive salmon.
orangeriskpiece t1_jd8tm2y wrote
You can get it a lot cheaper at wholesale clubs. Sam’s club had a pound of smoked salmon for about $15 the last time I was there. Nothing better than a golf New York bagel with cream cheese, nova, red onion and capers
GhostBurger12 t1_jd7qpin wrote
Loses water weight while being smoked?
JamTheFrog t1_jd80i93 wrote
I'm sure this tastes great and everything but it do be looking like the nasty patty tho https://i.imgur.com/oQp3XZ9.png
CharlieStacks91 t1_jdc9wdj wrote
Prepackaged lox is the worst.
SquirrelDynamics t1_jd7tjn0 wrote
Relevant: https://youtu.be/ovCdpPteW0M