[homemade] Seared scallops with beurre blancSubmitted by MaybeThisTimeIllWin t3_10skvba in food
Polarbearblue t1_j72ufhc wrote
Reply to comment by Bouboupiste in [homemade] Seared scallops with beurre blanc by MaybeThisTimeIllWin
Thank you. I am definitely gonna try this. Just one last question. I am assuming ½ cup of white dry wine. Is that correct?
Bouboupiste t1_j72v1li wrote
1/2 glass would be just about 1/4 to 1/3 of a cup of wine, dry white wine is the correct kind tho.
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