Peeled and roasted Favas seasoned with za'atar, black lime and balsam fir salt. Pairs well with a nice Chianti [homemade]RhombicalJ t1_j6uqhdb wrote
Reply to comment by scooterscuzz in Peeled and roasted Favas seasoned with za'atar, black lime and balsam fir salt. Pairs well with a nice Chianti [homemade] by scooterscuzz
How’s the liver though?
scooterscuzz OP t1_j6uqp6g wrote
Liver alone, she's tired after a hard day at the FB &I.
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