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dj92wa t1_j8j8t7h wrote

Reply to comment by umbertobongo in [homemade] Leftover pizza French toast by umbertobongo

How did you season the egg? Traditional French toast stuff like vanilla, cinnamon etc? Or did you use savory thing? Just salt and pepper?

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thesausboss t1_j8k7qfm wrote

I would imagine salt and pepper maybe other savory seasoning, since the "French Toasting" seems to be just the method of making a "Pizza dough"

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dj92wa t1_j8kb7vo wrote

Figured that might be the case, but you never know...people do some wild things combining sweet and savory, and sometimes they just work, and I'm all about that!

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