Submitted by pinklittlelamb t3_zgc5tf in boston
Im talking the fucking works. Lobster tail, shrimp, bacon. Garlic/pickle/chipotle vodka, mammoth portions
Give me your best bloody Boston
Submitted by pinklittlelamb t3_zgc5tf in boston
Im talking the fucking works. Lobster tail, shrimp, bacon. Garlic/pickle/chipotle vodka, mammoth portions
Give me your best bloody Boston
The pour house if it reopens soon. They claimed in 2021 they are going to. Here is hoping. It was cheap and fantastic.
I don’t understand why people like this.
If you really want to go down that road, go to Bistro 781 in Waltham. They have a checklist of ridiculous shit you can get with your bloody. You’ll pay a lot for it, if that’s your thing, you’ll love it.
>You’ll pay a lot for it
$10 for the bloody mary then a few dollars here and there for the add ons. Not very different than getting a meal and a cocktail except your meal is basically an alcoholic soup with soggy toppings served in an inconvenient to eat out of vessel.
Correct.
Ever drunk baileys from a shoe?
Because I want to combine my loves: horseradish, drinking, and shrimp cocktail (more horseradish).
Bostonia Public House does a bloody Mary bar on weekends. Not too extensive but you can get shrimp, bacon, pepperoni stick, gerkins, etc. I like it.
Not technically Boston, but the fat cat in Quincy. They fill a jar with chili peppers and pour vodka in it to soak….that’s what they use
Fairmont Copley.
Dontleave t1_izgbl1i wrote
Not sure if they still do it but precovid the Liberty Hotel had a very extensive build your own bloody bar with every topping you could think of