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Potential_Category49 t1_j8417e7 wrote

Reply to comment by Pinwurm in Pierogi by TheAVnerd

Out of curiosity, what makes MA especially challenging for food trucks?

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Pinwurm t1_j84jnxk wrote

My understanding is the licensing and inspection process is an expensive bureaucratic & time-consuming pain in the ass. There are higher standards and larger hurdles than restaurants, so most folks rather open restaurants if possible.

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