Maillard is good but pekara on cold spring is outrageous (in the delicious way). It’s the owner of the former Roggenart from falls rd/MtW

I’d grab something there and there is a little park just east on cold spring for the goblin, or come to hampden and take your pick of a few parks.

ETA: dulceology in fed hill has cronuts (order ahead) and alfajores, as well as a bunch of other delights.