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achirion t1_iwdzj1j wrote

> Not everyone is going to agree on food.

> … if I’ve never had something before, I probably wouldn’t care so much how authentic it was if I enjoyed it…

Agreed on both points. While none of the places I recommend are revelatory, I think they are great and represent the Baltimore food scene.

For a casual spot with great food (menu is not static) and solid cocktails - Sally O’s

Maybe a bit late in the year, but crab cakes by some boats - Nick’s Fish House

Deli sandwiches, especially “The Real Italian”, and an Italian market (sauces, wine, premade food, etc.) - DiPasquale’s

While it doesn’t beat spots in Annandale or K-town in NYC, Korean fried chicken - Kong Pocha

Pizza is one of things that Baltimore doesn’t do great, but I have enjoyed it from a couple places -

Matthew’s Pizzeria

Isabella’s

Wings (there is a redditor with an impressive ongoing review in this subreddit) -

Kislings Tavern

iBar

Don’t Know Tavern

Tacos. The lengua was a disappointment, but the other meat tacos were good. The mezcal and margaritas were awesome - Clavel

Expensive, but great pasta and a broad wine menu - Cinghiale

For a special occasion/to really treat yourself - Charleston

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