Don't get me wrong, I still go to chashu occasionally since it's convenient for me based on where I live.

But during covid I learnt to despise take out ramen, where you throw precooked cold noodles into warm broth... Blegh!

I thought dining in there would be different, but nope. As far as my ramen snob self can tell... It's still take out ramen, just in a fancy bowl.

I just can't rave about it.

Instant ramen is better....