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Stabbymcappleton t1_j7evezl wrote

Fruit baked in a pie is not fresh. It’s baked and sterilized. It also has to be made in a commercial kitchen that has passed DOH inspections.

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IceDragonPlay t1_j7eynst wrote

OP is saying they can't use fresh fruit or veg and I assume it is in the context of making the hot sauce they mention.

Cottage Food Permit allows for cooking in an inspected home kitchen and baked fruit pies are approved under that permit.

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