Submitted by krakHawk t3_10uugyb in Washington
Stabbymcappleton t1_j7evezl wrote
Reply to comment by IceDragonPlay in Cottage food laws are pretty strict... why? by krakHawk
Fruit baked in a pie is not fresh. It’s baked and sterilized. It also has to be made in a commercial kitchen that has passed DOH inspections.
IceDragonPlay t1_j7eynst wrote
OP is saying they can't use fresh fruit or veg and I assume it is in the context of making the hot sauce they mention.
Cottage Food Permit allows for cooking in an inspected home kitchen and baked fruit pies are approved under that permit.
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